Manufacturing Hemp-Derived THC Beverages

As hemp-derived THC beverages grow in popularity, so do the complexities around producing them safely and legally. This session brings together experienced manufacturers to share best practices for formulation, packaging, labeling, and navigating the evolving regulatory landscape. Attendees will gain real-world insight into what it takes to manufacture compliant, high-quality THC beverages.


Matt Virgil, Director of Operations/ Co-Owner, NoDa Brewing Company

Matt Virgil began with NoDa Brewing before their inception in 2011 as an assistant brewer and delivery driver.  Since then, he has worked the roles of cellarman, lead brewer, and is now the Director of Operations. Matt played an integral part in developing NoDa's THC beverage brand, Happy Bird, and worked closely with sales, marketing, and the production teams to bring the brand to life (though he has to give credit to his wife for the idea).  Matt lives in the NoDa neighborhood of Charlotte with his wife, Laura, and two daughters.

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Les Stewart

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Taylor Clark